Meishan Master Class

Meishan Master Class

$1,000.00 Sale
Join me, Laura Jensen,  for this unique class where I will show you how I take a carcass retail value from $2400 to over $6k per pig. I'm Proving it...
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Join me, Laura Jensen,  for this unique class where I will show you how I take a carcass retail value from $2400 to over $6k per pig.

I'm Proving it Everyday in my Farm Store. 

I breakdown a carcass in my proprietary way that sets up my business for this success....and you can too!

I will teach you how to do it. 

Although the breed of pig I focus on in this class is the Meishan, my methods apply to any breed of pig.

It's not because I'm magic, it's my unique way of cutting the pig to get this. And what I do after that to send my retail value through the roof.

If you want to learn how to cut any pig to get 3 x's the average retail price, Sign up today!

Join us Saturday 09/17/22 & Sunday 09/18/22 @ Jensen Reserve in Loganville, GA.

Topics we'll cover:

  • Our unique, custom cutting approach for higher retail value
  • Marketing Your Pigs & Pork
  • YouTube & Social Media, How to Use it for Your Farm
  • Farm Store Management
  • Herd Production
  • Farm Fencing and set-up for pigs

We'll also talk about:

  • Our USDA approved Proprietary Curing Process from start to finish
  • My Vet Care Plan that Yields Double Digit Litter Sizes & Healthy Piglets Consistently
  • Our own Processor Loading & Drop Off Tips for more tender meat
  • How to always have somewhere to use your cuts via USDA commercial licensing
  • How to Read a Pedigree from Any Registry

Plus, you’ll get hands-on time with a Meishan carcass! 

Apply these cuts to any other breed of pig.....

Duroc, Berkshire, Mangalista, IPP........my proven methods apply to them too!

I will break down part of a Meishan carcass for you Saturday morning. Along the way, you’ll have the opportunity to practice some cutwork on your own.

When we're done, we will have cut a whole hog that you can purchase.

This class will be with ALL Meishan Pork! But the same cuts apply to any breed of pig!

(Head coverings and all USDA safety & cleanliness protocols are necessary & will be taught as well.)

Sunday morning, there are 2 options:

1- Cures. Work on prosciuttos, start capicola, make sausage

2- Stuff/ Links - take the Meishan from the day before and turn it into Breakfast Links or Brats.

We'll take a vote Saturday and see what the most popular requests are and work from there.

Gain valuable insight during our farm tour and learn how we operate behind the scenes

Price includes lunch and dinner* on Saturday. Chef Wes, of Silver Queen will prepare his favorite Meishan pork dinner.
*Alcoholic beverages not included.

Spaces are very limited!  ONLY 5 Seats Available!

Grow your pig business with our Master Class - sign up today!

Your pig breed can excel from these methods too!

*Non-refundable but applicable to other Jensen Reserve/ Meishan Preservation offerings. 

Pick up available at our farm:
4091 Bullock Bridge Rd, Loganville, GA 30052
Please confirm a date and time in advance.

Shipping:
Airfreight can only be arranged when temperatures in Atlanta (departure) and the destination address is under 80 degrees as COVID conditions allow.
Estimated shipping is $599 but may be more due to increased airfare to certain locations. Please note that the number of cities airlines are flying to has reduced. Animals will only be shipped on direct flights.
We will help determine the best option on an individual basis.

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